King's Hawaiian

Founded in 1950 in Hilo, Hawaii, by Robert R. Taira, King’s Hawaiian is a family-owned business that for three generations has been dedicated to providing irresistible, original recipe Hawaiian foods made with Aloha Spirit. A priority for the company is sharing the Hawaiian Way –a uniquely Hawaiian approach to hospitality based on graciousness, generosity, and a commitment to making everyone feel a part of the King’s Hawaiian 'ohana' (extended family). 

In 2020, King's Hawaiian is proud to support No Kid Hungry by donating 1.5 million meals to kids in need and also to help spread the word about No Kid Hungry’s texting service, which helps families locate nearby summer meals sites in their neighborhood.

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