Veterans Day

As we observe Veteran’s Day today, a day to honor American veterans of all wars, we here at Share our Strength take great pride in collaborating with Fort Meade, a local military installation bringing Cooking Matters at the Store to military members, their families, and retirees.

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Chef Spotlight: Mary Dumont & Brian Mercury

Harvest’s Mary Dumont, Chef/Partner, and Brian Mercury, Executive Pastry Chef, are working together to present “OverKill 2014” on October 30, 2014 in Boston. What is OverKill 2014? It’s 12 chefs, three bartenders, and one cause – No Kid Hungry.

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Chef Spotlight - Eric Korsch

Chefs are the backbone of so much of the work we do. Whether it’s culinary events that raise critical funds, or nutrition education programs that teach low-income families how to shop and eat on a budget, or even lobbying on Capitol Hill on behalf of hungry kids, chefs are some of our most...

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